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Simply put, there is a poké bowl for every taste.
Step 2: pick a poke, ahi Shoyu* scallion, sweet onion, inamona ogo, ginger, chili, sesame oil, shoyu.Adaptations may feature raw salmon or various shell sh as free spin casino no deposit codes 2017 a main ingredient served raw with the common poke seasonings.NOW open 10:30AM-9:00PM every DAY!Lastly, load up with one of our many signature sauces, and top it off with something a little crunchy!
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And with perfect cuts, we create dishes that are as unique and special as the lemon shark itself.
Negaprion Brevirostris, unlike other sharks, the lemon shark is a discerning feeder.Octopus (cooked) caper, cucumber, sesame-caper vinaigrette, tofu takana, scallion, sweet onion, cilantro, ginger sesame oil, shoyu *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness *contains nuts step 3: add sides toppings.Scroll, we offer a variety of healthy toppings, bases and sauces to fine tune your perfect bowl.Snapper* cucumber, cilantro, serrano, ginger, house fried chili oil, garlic vinegar, fish sauce, spicy Tuna* scallion, sesame oil, shoyu, house fried chili oil, spicy mayo.Poke, fresh signature bowls, feeling a little overwhelmed? .Call ahead FOR pickup orders.Poké / po ke / is a raw fish salad served as an appetizer in Hawaiian cuisine, and sometimes as an entree.
Pick 2 sides, seaweed Salad (not gluten free kimchee Corn (contains fish).